Kolhapuri Misal Pav

Misal Pav is one of the most popular Maharashtrian Breakfast, Brunch or Snack. It is one of my favorite street foods. I tasted this for the first time on my trip to Mumbai a couple of years back and loved it. I have not seen such diversity and variety in any other country than India…

Malai Kofta

Malai Kofta is one of “the most popular Vegetarian Indian Curry”. This is a delicious restaurant style Punjabi dish in which potato and cottage cheese balls are fried to make koftas and then these koftas are dunked into in a rich, creamy and mild tomato onion based gravy. This is one of the best Malai…

Chickpea Salad

This is the ultimate refreshing salad full of flavor and a very popular Indian Salad. It’s an excellent way to lose a couple of pounds if you have this healthy salad for lunch or dinner. I have used my favorite vegetables in this salad, including potatoes. This makes the salad very filling. The best thing about…

Hara Bhara Kebab

One of the most popular and loved vegetarian appetizer in Indian restaurants around the world, Hara Bhara Kebab as the name suggests made with the goodness of fresh green vegetables and green leafy vegetables mostly the humble spinach and green peas with variations of capsicum, beans, cabbage etc. I have made these kebabs with spinach,…

Dhaba Style Chana Dal

Split bengal gram or chana dal is eaten in almost all the regions across India. It is highly nutritious, has a rich flavour and aroma. This recipe is in Dhaba Style which tastes awesome. Chana dal or Bengal gram dal is one of the richest vegan sources of dietary proteins. It contains a good amount of…